Gluten Free Menu

  • Gluten Free Menu
  • Gluten Free Menu
  • Gluten Free Menu
  • Gluten Free Menu
  • Gluten Free Menu
  • Gluten Free Menu
  • Gluten Free Menu

GLUTEN FREE MENU

*Items may have come in contact with other items that have gluten.

Appetizers

POPPY CRUSTED TUNA
Asian slaw, wasabi aioli and ponzu dipping sauce 9

MUSSELS
Steamed with bacon, garlic, mustard and ale broth 9

CHARCUTERIE BOARD
an assortment of meats & cheeses with accompaniments 1 3

NACHOS*
Tortilla Chips, Smoky Black Beans, melted habanero jack topped with sliced jalapeno, lettuce, sweet corn, tomato salsa and sour cream 8

Add BBQ pulled pork 3

Add Seasoned Chicken 4

Add Guacamole 2

DUCK FAT FRIES*With Duck Gravy or tomato aioli Idaho or Sweet Potato 7

SHRIMP COCKTAIL
Six jumbo shrimp with house made cocktail sauce 10

DRY RUBBED WINGS
Jack Daniels glazed with blue cheese 9

 

Entrees

FILET MIGNON
Seven ounce filet with house made steak sauce or horseradish sauce. Choice of two sides 24

NY SIRLOIN
Twelve ounce sirloin with house made steak sauce or horseradish sauce. Choice of two sides 21

BBQ PORK RIBS
Slow cooked pork spare ribs slathered in a sweet and tangy BBQ sauce with grilled scallion and bacon potato salad 17

BACON WRAPPED PORK TENDERLOIN
Drizzled with smoked pepper jelly and Served with Choice of two sides 17

LOADED BURGER
Topped with bacon, cheddar and a fried egg, with lettuce, tomato, pickle, choice of side Served on a gluten free roll 12

LAMB SHANK
Red wine braised and served over root vegetables with smoky chevre espagnole 19

SESAME CRUSTED YELLOWFIN TUNA
Topped with wasabi aioli, served over ponzu glazed vegetables tossed with rice noodles 19

BAKED COD
Served over Parmesan risotto, topped with a roasted tomato and shallot sauce with vegetable of the day 19

MAPLE BOURBON GLAZED SALMON
Choice of two sides 19

VEGGIE BURGER
House made with beets, risotto, oats and veggies. Served with Swiss cheese and horseradish cream, choice of side, served on a gluten free roll 9

Choice of Sides
French fries*, Sweet potato fries*, veggie chips*, Pickled Green Beans, Apple Cole Slaw, Spinach, Sautéed Mushrooms, Smoked Chili Black Beans, Grilled Scallion Bacon and Potato Salad, Potato and vegetable of the day

Entree Salads

Choice of salad
Topped with one of the following

7oz. Filet 24

Grilled Chicken 16

Grilled Shrimp Skewers 18

Grilled Tuna 19

Grilled Salmon 19

Thousand Island, Buttermilk Blue Cheese, Honey Mustard Vinaigrette, Maple vinaigrette, Red Wine Vinaigrette